Archive for December, 2008

Baking Biscochitos for Christmas

biscochitos

It’s a  tradition on M’s side of the family to bake biscochitos every year for Christmas. We didn’t have time to do it at home, so we baked them on Christmas Day at my mom’s house in Pennsylvania. M took over the baking since I was fawning over my new sewing machine and AeroGarden.

You’d think that since they are the state cookie of New Mexico that there would be an official recipe. Not so! In New Mexico, there are as many different biscochito recipes as there are families baking them. This is the recipe M’s family uses:

Biscochitos
ingredients:
2 C shortening
1 C sugar
2 eggs
3 t anise seed
6 C flour
3 t baking powder
1 t salt
topping:
1 C sugar
2 t cinnamon

Preheat oven to 350 degrees. Cream the shortening and the sugar together. Add in the eggs and the anise seed and cream together more. Mix in flour, baking powder, and salt with a heavy wooden spoon. Add enough apple juice to make dough just stick together, use hands to mix. (I think we usually use about 1/4 cup) Roll out on floured surface and cut with a shaped cookie cutter or a round biscuit cutter.

biscochitos-rollingdough

Bake on un-greased cookie sheets at 350 degrees for 10-12 minutes. Biscochitos should be soft, not crispy, when you bite into them.

biscochitos-cuttingout

Immediately after baking, while still hot, roll in “topping” mixture of cinnamon and sugar. (M begs you to please ignore his wearing of my mom’s apron.)

biscochitos-cinnamon-sugar
This recipe is for a large family, yielding about 8 dozen cookies, so we usually cut it in half when we’re not baking for a large crowd. Everyone we share these with falls in love with them and we end up making lots of tins to hand out to friends and family. Even Mr. Tucker loves a little biscochito treat. We leave the cinnamon sugar topping off of his, and we use a miniature cutter. He loves them just the same, though!

tuckerscarf

Did someone say biscochito?

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Waiting for Santa

waitingforsanta

wasthatsanta

Was that him?

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In Preparation of Christmas

Only five? Five! I counted them again. And then I looked at the calendar. Couldn’t be! Only five days left until Christmas? It seems like just yesterday I was celebrating Thanksgiving, and every retail location I’ve been to since October has been booming with carols, ribbons, and red bows; they’ve been ready for months. But only five days?

At the risk of sounding like a made-for-t.v. Christmas movie protagonist, it just doesn’t feel like Christmas yet this year. Perhaps it’s the gloomy skies and rain, the “bah humbugs” all over the news and radio discussing the ever-growing naughty list, the lack of good old fashioned Christmas movies on cable, or maybe it’s the fact that I just haven’t been filled with the Christmas spirit this year. Touched, yes. But filled? I’ll admit things have been a bit different this year. No handmade Christmas cards. No cards at all, in fact. I haven’t spent hours in the kitchen rolling and flouring and tempering. No fudge, no candied pecans. No cookies…

I did spend hours stringing popcorn and cranberry garland for the tree this year, and as usual M and I put up ornaments while I pointed out my favorites, recalling where or when or why I received each one. M hung Christmas lights in our windows. I wrapped presents. I spent days making ornaments to send to family and friends. I watched a few pretty awful Christmas movies on tv (I’m surprised someone didn’t throw together a Christmas “bailout” movie – just wait until next year…), and I even sang a few carols in the shower or while cleaning up the kitchen.

I remember when I was a kid we used to have these wonderful family outings to pick out a Christmas tree. We’d all bundle up in coats, scarves, hats, and gloves and pile into the family Blazer, and my dad would drive the few miles to the Christmas tree farm next to the elementary school where my mom was a teacher. I remember walking in and out of the rows of trees, my brother and I always wanting a tree that was much too big for our living room. My dad would have a few ribbons that we’d use to stake out our favorites, then after checking the entire lot, we’d got back to the two or three that we had chosen and discuss the merits and drawbacks of each tree. When we came to a decision we’d all wait next to the tree (so someone else didn’t claim it!) and my dad would get the owner who would come out with his hand saw and cut the tree down. We’d pay for it and drag it back to the car and my dad would stuff it into the back of the Blazer and we’d complain and laugh about the prickly needles that were poking us on the drive home. Dad would put the tree into the stand (and lecture us about fire safety and making sure the tree had enough water) and he and my mom would string on the lights. My brother and I would hang the ornaments onto the tree (usually the bottom half) and my mom and dad would go through filling in the top of the tree and the areas where we left empty. We’d string icicles onto the ends of the branches and when the tree looked finished my dad would run and turn out the lights in the room so that the room was illuminated by just the lights of the tree and we could take it all in. I remember every year announcing that the tree was the most beautiful tree we’d ever had. They were always more beautiful and more perfect than the last. My mom would set up the nativity scene at the base of the tree, and on Christmas day the tree would be flanked on both sides with colorfully wrapped packages with big bows and cascading ribbon curls. Sometimes I wish I could go back to those childhood Christmases and re-live the love and joy of the season.

Next week will be filled with the usual hustle and bustle of Christmas – baking biscochitos, making luminaries for the driveway, delivering gifts, and spending time with friends and family. If I’m not filled with the Christmas spirit then…well, we’d really need a Christmas miracle, now wouldn’t we?

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Tea Cookies and Tomes

Afternoons and evenings as restful and relaxing as this don’t come around often. I’ve got my nose buried in a book I picked up from the library just before Thanksgiving. I only began reading it just last night, but I have barely been able to put it down. I’ll admit, I am a judge of books by their cover. My preferred way of choosing books at the library is to pick an aisle in the fiction section and then slowly walk its length, head titled, browsing covers and scanning titles. When something jumps out at me, I pull it off the shelf, take a quick glance at the back cover or inside flap, but many times read only a few words. More often than not, the book is dropped into my tote bag as I resume my measured steps to find another. Oftentimes, I am the reader of books not read by others (and sometimes for good reasons). Other times, it seems the book finds me, and I am blessed to turn the pages that many other readers have turned and enjoyed just as I.

namesakebook2

The Namesake is a book that sang to me from the shelf. The spine simple, and well-designed, the title vague enough to pique my interest. The cover, boasting “now a major motion picture” still not ringing a bell as far as hearing the title before, and the phrase “winner of the Pulitzer prize” underneath the author’s name, Jhumpa Lahiri, sealing the deal. The book fell into my tote and I walked on looking for another.

tuckerreading

Now, here I sit, enjoying every word upon its pages. I can only describe it as being lovely, and unassuming, and real. I take a break now and then to rest my eyes, and find myself looking for tasks to occupy the allotted time I’ve pledged for a break. I’ve spent the day baking Earl Grey tea cookies from Martha Stewart’s cookie book, reading, and tending to a slow-cooking pot of soup on the stove-top. I’ve enjoyed the relative peace and quiet, blemished only by the rhythmic rock of a slipping belt in the dryer, and the timer announcing the arrival of something sweet from the oven. With only 100 pages remaining to read, I wonder should I ignore dinner, the baskets of towels waiting to be folded, grab another cookie, and cozy up into the couch with my blanket and pup?

I shall.

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Counting Down…

On the first day of Advent, a package came for me…
a calendar from my dear friend Julee.

adventcalendar1

What a cute little thing this is, an advent calendar made from gum instead of chocolates. She got the idea for the project from this blog entry at my little mochi. She swears she is not crafty, but I think she’s just in denial…

adventcalendar2

Julee and her adorable daughter made one for M, and one for me. What a sweet little treat to look forward to every day as we are counting down the days until Christmas!

adventcalendar3

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